About Windmill Harvest

Windmill Harvest was started by Moses Lapp, the eldest son of Jesse and Anna Ruth Lapp—owners of Old Windmill Farm, a beloved Amish destination in Ronks, Pennsylvania.

Moses grew up working the land, caring for animals, and welcoming visitors alongside his parents and six younger siblings. Rooted in a devout Amish upbringing and shaped by the values of faith, family, and honest work, Moses created Windmill Harvest with a simple goal: to share the goodness of local farm food with every guest who visits the farm.

At Windmill Harvest, we work directly with Amish partner farms to bring you shelf-stable pantry goods—jams & jellies, pickles & relishes, dressings & sauces, and honey—packed with care and shipped nationwide.—everything we offer is prepared with care, using traditional methods and simple ingredients.

This is more than a business. It’s a continuation of our family’s mission to live simply, serve faithfully, and bless others with the work of our hands. We’re honored to share that mission—and our harvest—with you.